cocoa shell butter可可豆壳脂
Cocoa Seed Butter可可籽油;可可脂
Kukui Cocoa Body Butter夏威夷果仁及可可身体滋润霜
cocoa a butter cookie可可曲奇饼干
Cocoa Peanut Butter Cookies特色果仁脆
cocoa a butter可可脂;为饱和脂肪
Cocoa Butter Body Scrub可可豆身体磨砂
COCOA BUTTER STICK可可油滋养棒
cocoa butter filterer可可脂过滤者
Chinese Tallow Cocoa Butter Equivalent (CTCBE) was the particular resource of special oil, and could replace natural cocoa Butter (CB) to apply to Chocolate Industry, having good taste. But CTCBE was easy to be oxidized.
乌桕是我国特有油料资源,从中提取类可可脂(简称CTCBE)因其独特的性能,可代替天然可可脂制作巧克力,口感好,但另一方面表现出易氧化败变质。
参考来源 - 乌桕类可可脂氧化稳定性机理的研究Practical applications can distinguish between chocolate with cocoa butter and chocolate with cocoa butter alternative in the markets.
实际应用可区分市售可可脂巧克力和代可可脂巧克力。
参考来源 - 巧克力食品中可可脂及其代用品的鉴别研究N(名词) a yellowish-white waxy solid that is obtained from cocoa beans and used for confectionery, soap, etc 可可脂